Bacon-Wrapped Salmon (for breakfast!)

I'm clearly in a bacon rut. I would say it was becoming a problem if it wasn't so freaking delicious. I've also been in a brinner rut. Wherein I eat primarily eggs and toast every day. If only I could come up with a clever name for it, I could call it a diet, sell … Continue reading Bacon-Wrapped Salmon (for breakfast!)

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Upping My Brinner Game with Goat Cheese Grits

So. It's been quite a while. I don't even want to look at the date of my most recent post. I'm guessing... November 2015? About that time. Well, what can I say? Life got busy. The holidays hit, then we were in full-steam-ahead mode on a kitchen renovation (we didn't do it ourselves, though I'm … Continue reading Upping My Brinner Game with Goat Cheese Grits